Tuesday, November 16, 2010

Haven & Provisions Beer Dinner TONIGHT!

Haven Gastropub + The Bruery Provisions Team Up For Beer Dinner
Two Hot Spots in Old Towne Orange Host Joint Beer Dinner | TUESDAY, NOVEMBER 16, 2010

Orange, CA (NOVEMBER 2010) – Both known for showcasing the finest in craft beer, Haven Gastropub and The Bruery Provisions, located in Old Towne Orange, have teamed up for a truly unique five-course beer dinner on Tuesday, November 16. Guests have the option of beginning their experience between 5 p.m. and 8 p.m. at The Bruery Provisions (143 N. Glassell Avenue), a specialty market and tasting room where they will enjoy fine cheese and beer pairings. The dinner will continue with four courses at Haven Gastropub, where Managing Partner/Beverage Director, Wil Dee, will present four of The Bruery's craft beers alongside a menu by Chef Greg Daniels.

This dinner is priced at $75 per guest (excluding tax & gratuity) and reservations are required, as space is limited. The reservation times will be offered from 5 p.m. to 8 p.m. only.
Guests may call (714) 221-0680 for more details or to make reservations.

HAVEN GASTROPUB + THE BRUERY PROVISIONS DINNER MENU

Beer & Cheese Appetizer course at The Bruery Provisions

Gunga Galunga w/ Cana De Oveja
PremiƩre w/ Mimolette 6 Months
Pinolambicus w/ Ubriaco Del Piave
Barrel Fermented Autumn Maple w/ Blue De Bufala
Workman's Friend Imperial Porter w/ Barely Buzzed

Dinner Courses at Haven

1st Course

Honeycrisp Apple Salad
Seven Grain Saison

2nd Course

BBQ Braised Kurobuta Short Ribs, Cheddar Cheese Grits, Cole Slaw
Loakal Red

3rd Course

Cassoulet
Saison Rue

4th Course

Beer Brownie, Bacon Ice Cream, Candied Pecans
Rugbrod

For more information on this beer dinner or to make reservations, please call (714) 221-0680. Haven Gastropub’s food and beer/wine menus can be found online at http://www.havengastropub.com.

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